A Vegetarian, Plant-Based, Delicious Frozen Food Grocery Haul

This post is sponsored by ConAgra, Danone, Amy’s Kitchen, and Good Food Made Simple®. All opinions are my own. You guys, I’m finally doing it: a grocery haul. I have been fascinated for years with people sharing their grocery hauls … Continue reading →

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6 Delicious Vegetarian Game Day Recipes

INDIVIDUAL MEXICAN STYLE LAYER DIPS I’m just going to come right out and say it: I don’t like Football. I think it’s super boring. This doesn’t mean I haven’t tried, because trust me, I have. I even had a brief … Continue reading →

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4 Delicious Autumn Soups

VEGETARIAN TORTELLINI AND SPINACH SOUP We spent the weekend in northern Michigan where it was quite chilly and really felt like fall. I have been craving soup since we got back and plan on making a pot tonight, so I … Continue reading →

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The Most Delicious Plant-Based (!) Party Tray Ever

As my regular readers know, I’ve been a vegetarian since I was 15. That was a long time ago (I’ll just say I’ve now been a veg quite a bit longer than I wasn’t), so I’m pretty used to not … Continue reading →

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Rhubarb Rocks: 3 Delicious Drinks + A Simple Syrup Recipe

By Food + Drink Contributor Sara Little I’m a huge fan of bright summer cocktails, and rhubarb simple syrup adds great flavor to a ton of cocktails – for any taste. I’d literally never used rhubarb because it’s one of … Continue reading →

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