These Bernese Mountain Dogs may be able to climb mountains, but household stairs have them flumoxed! Wishing you a weekend filled with no mountains to climb (unless that’s your thing, than have at it)! Until next time, Good day, and good dog!
Fans of country music, canines and cats are singing the praises of Emmylou Harris! The entertainment icon, who will be honored with the Recording Academy’s Lifetime Achievement Award at the…
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How’s that for a post title?
I received an email last week from a long time reader who said she had no idea we had a card/art shop and was so excited to discover it, which I have to admit made me chuckle. I not only started the Bubby and Bean Art Shop before I started the Bubby and Bean blog and social channels, but the blog was supposed to just be a small offshoot of the shop that I’d use to help promote it. And that’s why I had to laugh – because there was a time when the art shop (and my clothing line) were how I paid the bills, and the blog was not much more than a thought in the back of my head. These days, the blog is how I support myself and my family, and the art shop is such a tiny part of my work that in the off season (basically any time outside of the holidays and the period right around Valentine’s Day), I sometimes forget I have it. The universe just as a way of deciding things for us sometimes, even when they’re nothing like we initially planned.
That said, after putting the card and art shop in vacation mode for several weeks after the holiday rush, I just reopened it and added a bunch of Valentine’s Day cards. So if you’d like to give or send your loved ones hip, handcrafted, eco-friendly cards this year, I’d love for you to check them out. Oh yeah, and you can take 25% of your order today through 1/25/18 with code LOVE2018. Woot!
Happy early love day, and may the universe have all sorts of the best plans for you this year.
The Animal Legal Defense Fund, the nation’s preeminent legal advocacy organization for animals, released the 12th annual year-end report (2017) ranking the animal protection laws of all 50 states. For the 10th year in a row, Illinois is in first place—followed by Oregon (2), California (3), Maine (4), and Rhode Island (5). Kentucky holds firmly […]
As we get closer to “the Big Game,” football takes center stage…but one special player has gotten a big paws up for his work OFF the field. Petplan pet insurance has named pro…
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Thank you Potatoes USA for sponsoring this post. Make a delicious and convenient meal for your family tonight with potatoes!
You guys hear me gush on a regular basis about how tacos are my favorite food, but there is actually another dish that has been at the top of my list since I was a kid: mashed potatoes. I mean, I genuinely start daydreaming about consuming buckets of them on Thanksgiving the minute Halloween ends, and over the years, I have played around with more versions of the standard mashed potato recipe than probably every other food combined. I’m not a mashed potato snob – give me a bowl of whatever kind you’ve whipped up, and I will eat it. But the dish I’m sharing with you guys today is my #1. On top of truly being one of the most delicious side dishes known to human kind, these parmesan mashed potatoes are incredibly easy to make. And there’s a special (very simple) hack that makes them the creamiest of the creamy. Read on for all the details.
Creamy Parmesan Mashed Potatoes
Prep Time: 20 minutes, Cook Time: 20 minutes, Ready Time: 40 minutes
Serves: 6-8 | Author: Bubby and Bean
Parmesan mashed russet potatoes, simmered in milk, are a deliciously unique take on a beloved American side dish. Topped with shredded parmesan and chopped green onions, they’re a flavor-filled favorite that can be paired with almost any entree.
3 lbs russet potatoes, peeled and cut into chunks
3 cups whole milk
4 Tablespoons butter
3/4 cup shredded parmesan cheese
2 green onions, chopped
salt and pepper to taste
1. Peel and cut russet potatoes into chunks, place into large pot, and cover with whole milk.
2. Simmer milk over medium low heat, stirring occasionally, for about 20 minutes or until tender. (Make sure the milk never comes to a full boil; just keep it at a low simmer.)
3. Add butter, 1/2 cup of the parmesan cheese, and a few dashes of salt and pepper, then hand mash until well combined to desired consistency. (We like ours a little chunky.)
4. Scoop potatoes into a serving bowl and top with remaining parmesan cheese, chopped green onion, and another dash of salt and pepper. Serve hot.
There are two things that make these mashed potatoes so exquisite. The first is an amazing hack I came across a couple of years ago where rather than boiling the potatoes in water, you simmer them in milk for an incredible level of creaminess. The other is the type of potatoes I use: russets. Russet Potatoes have a light, fluffy texture and delicious flavor that make for the perfect mashed potatoes every time. And while russets are my favorite for mashed, I adore all potatoes. I mean, they’re all sorts of convenient, and an important staple in this house. They’re also a culinary canvas you guys – you can use potatoes in endless types of recipes, from breakfast to side dishes to full on meals. And, who doesn’t love potatoes? There’s never a complaint when they’re part of a meal around here, and there aren’t a lot of foods for which I can say that. (If you’re a potato fan like me, you have to check out the Potato Goodness Facebook page. Endless yumminess, guys.)
Any other mashed potato fanatics out there? What’s your favorite mashed potato recipe?
Thank you for supporting the brands that help make Bubby and Bean possible. I was selected for this opportunity as a member of CLEVER and the content and opinions expressed here are all my own.
Those of you who are regular readers/followers have likely heard me discuss my issues with dry skin before, especially during the winter. Recently, I shared some of the ways I care for the skin on my face this time of year. And today, I’m excited to be partnering with Dove Advanced Care Antiperspirant to talk about caring for skin as a whole during the colder, drier months – beyond the face, to include the entire body. (I wish I could say that it was only my face that needed extra care in the winter, but every part of my body is affected. I’m sure many of you can relate!) In addition to sharing some of my own tips that I’ve learned through personal trial and error, I’m also going to share some simple but highly effective tips from Dove Dermatologist Dr. Alicia Barba.
1. Use a humidifier. I run a cool mist humidifier in my bedroom every single night in the winter months. It’s amazing what massive increase in the dryness and irritation level of my skin I noticed on those occasional nights where I forget to turn it on. Using it nightly results in much softer skin that isn’t itchy or irritated.
2. Care for your underarms. I admittedly never even thought about caring for the skin on my underarms until I read a tip from Dr. Barba, where she reminds us that the sensitive underarm skin is an important area that shouldn’t be overlooked. Everything from dry winter air to fabrics on winter clothing like sweaters can irritate the skin. She recommends Dove Advanced Care Antiperspirant to keep the underarms hydrated and protected. And I’m a huge fan of it too. I absolutely love that it gives me 48 hours of odor and wetness protection. But what makes Dove Advanced Care #1 in my book is its added skin care benefits. It has a unique formula that contains moisturizers to help prevent and alleviate irritation, so my underarms feel smoother and softer when I use it. (You can grab some of your own right here!)
3. Stick to warm showers. Hot water dries out skin, and quickly. Taking a cool to warm shower instead can help prevent excess skin dryness. This small change has actually made a huge difference for me.
4. Bring a little summer to winter – with sunscreen. Even if your summertime bikini and beach bag are hidden at the back of your closet this time of year, Dr. Barba suggests keeping your sunscreen out and readily available to use daily. She also recommends switching to a moisturizing sunscreen that is richer than what you’d use in the summer months.
5. Make a bedtime routine for your skin. Dr. Barba says that bedtime is the best time of day to hydrate skin. Her recommendation for decreasing collagen breakdown at bedtime is as follows: 1. Wash your face. 2. Apply a retinol. 3. Moisturize. Easy and effective!
6. Pay attention to elbows and heels. It only takes a week into the wintertime and my elbows and heels are instantly cracked. I apply a thick moisturizer or coconut oil to both of these areas every day while I’m getting ready, and immediately after every shower, which helps to soften my skin in these areas tremendously.
7. Drink plenty of water. Hydrating from the inside out is important when it comes to skincare, especially in the winter when the air is drier. I continually fill up my water bottle throughout the day to keep my entire body hydrated.
8. Avoid intense exfoliation. Another helpful tip from Dr. Barba is to lay off any sort of intense exfoliation in the winter. She says that when you over-exfoliate, it can actually dehydrate skin by stripping it of essential oils. This can also lead to breakouts during this cold, dry time of year.
Winter can be incredibly harsh on skin, but there are ways to guard against dryness and other issues so your skin feels as healthy and soft as it does in the warmer months. I hope these tips prove as useful to you as they have me. And I would love to hear tips of your own that I might have missed!
This is a sponsored post written by me on behalf of Dove Advanced Care Antiperspirant. Thank you for supporting the brands that help make Bubby and Bean possible.
VegFest is a celebration of the health, environmental, and animal welfare benefits of a plant-based lifestyle showcasing plant-based cuisine and cruelty-free products that are part of a vegan lifestyle.
Last month, Halo partnered with Vitacost, an online retailer for healthy products, to showcase Halo’s Garden of Vegan, a holistic alternative diet for protein sensitive dogs. Our vegan recipe is a complete and balanced meat-free recipe made with chickpeas, non-GMO vegetables and fruits, nourishing oils, and added vitamins and minerals. The 12,000 festival attendees had an opportunity to win some Halo Vegan dog food while Vitacost’s online community of 400,000 followers had a chance to win a 5K-bowl of food donation to a shelter of the winner’s choice. Now that’s what we call a win-win situation!
Thank you Vitacost for helping us celebrate a movement that highlights holistic non-GMO, cruelty-free products.
Does your dog eat our vegan recipe? Share a picture with us using #HaloVeganDogFood. Remember, Halo feeds it forward, donating over 1.5 million bowls annually. As always, Halo will donate a bowl to a shelter every time YOU buy. Thank you for helping #HaloFeeditForward